Rudolph's Pork Rinds
Southern Recipe Pork Rinds
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Prep Time:

30 minutes

Servings:

4-5 servings

Ingredients:

    2 ripe avocados
    4-5 green onions, chopped fine
    1 small tomato, chopped fine
    1 tsp lemon juice
    1/4 cup mayonnaise
    Salt and Pepper to taste
    Dash of hot sauce, optional
    1 bag Rudolph's Pork Rinds


Directions:

Mash avocados with a fork. Add finely chopped green onions and tomatoes. Blend with avocados. Add mayonnaise, lemon juice, salt, pepper, and hot sauce and mix well.

Serve with pork rinds.


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