Pork Rind Recipes
Chicharron in Green Salsa

Prep Time:
20 minutesServings:
10 servingsIngredients:
2 1/4 lbs green tomatoes
Whole green chiles
1 clove garlic
Onion, to taste
Cilantro, to taste
Chicharron, to taste
Whole green chiles
1 clove garlic
Onion, to taste
Cilantro, to taste
Chicharron, to taste
Directions:
Cook the tomatoes. When the water comes to a boil, remove from heat. Blend chiles, onion, cilantro and garlic. Fry in a small amount of oil and add the chicharron.

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